BBQ Flavour Charcoal Acacia 10kg
Acacia charcoal is made from hardwood species of the Acacia tree. This charcoal is known for its high density and excellent combustion value. During the production process, the wood pieces are carefully selected and fully carbonized at high temperatures. This results in charcoal with a consistent structure, long burn time, and intense heat output – ideal for high-temperature grilling.
Thanks to complete carbonization, it produces hardly any smoke or sparks during use, making Acacia charcoal very suitable for both traditional barbecues and ceramic grills such as the Kamado. Its fast ignition and high calorific value make it the perfect choice for those who want to grill efficiently and powerfully. Moreover, Acacia charcoal contains no chemical additives, making it a 100% natural option. In short, Acacia charcoal is perfect for multiple barbecue sessions or extended grilling.