The BBQ Flavour Briquettes coconut are made from the coconut husks of sustainably harvested coconuts derived from the coconut palm, also called tree of life. There are several harvests of coconuts per year per coconut palm. The coconut is very popular for its milk, oil and pulp. By making briquettes from the coconut husks, the entire coconut is used and thus no waste takes place. So with these cylindrical coconut briquettes, you can barbecue in a nice and sustainable way. The charcoal of these briquettes is carbonized before it is pressed. The coconut briquettes are pressed under high pressure with rice starch, which gives them their unique cylindrical structure. This cylindrical structure is ideal for building a wall that allows you to set the temperature of your barbecue yourself. By building a pyramid-shaped wall, the barbecue will start with a low temperature, after which the temperature will go up and finally go down again. In this way, you can start to set the temperature in a ball barbecue. The briquettes contain a high caloric value, are purified, keep burning for a long time and are made of 100% natural material.